Lee Kum Kee The Professional Range Gluten Free Soy Sauce 1.9 L

Lee Kum Kee Gluten Free Soy Sauce is naturally brewed from selected whole soybeans. Its rich savoury flavour and aroma will delicately enhance the taste of various dishes. This is an ideal gluten free sauce for marinating, dipping or stir-frying.

• Naturally brewed
• Endorsed by Coeliac NZ
• Suitable for vegetarians and vegans
• No added MSG or Preservatives
• No added flavourings
• No added colouring
• Made with non-GM soybeans
• 100+ 15ml portions in each bottle