Lee Kum Kee Ready Sauce for Sweet & Sour Pork 145 g

Chinese restaurants around the world go to great lengths to balance the flavours of sweet with sour.

Now you can make authentic-tasting Sweet & Sour Pork using Lee Kum Kee's ready sauce and a simple 3-step batter stir-fry method.

Gluten Free. Endorsed by Coeliac New Zealand.